Using Pudding to Britify My Little Dutch Boys

For some reason this week I made a bread and butter pudding. We had lots of bread and the idea sprang to mind to introduce my four Dutchies to this British delicacy.

Mr O, my 3-year-old, took much delight in helping me by spreading the butter on the bread (read putting a tiny lump of butter in the middle of each slice), cracking the eggs (mostly over the work surface rather than in the measuring jug) and then doing a great job of pouring the eggy mixture over the bread and fruit.

Where he helped the most was with the demolishing of the pudding itself. The whole pudding disappeared in one sitting, with the help of this two brothers.

And that, if you were wondering, is how you Britify little Dutch boys, one little step at a time.